

The menu at Giuseppe's Tuscany Grill features over 80 dishes, ensuring everyone finds something to enjoy. Italian classics such as chicken marsala and veal dishes are prominent. Signature items like their stuffed portabellas and artichokes Romano are perfect starters.
For those craving something heartier, the array of sandwiches like the Italian cheese steak delight patrons. Each pasta dish, from spaghetti with meatballs to chicken parmagiana, offers a unique twist. The grill also serves a variety of beverages to complement every meal. Every visit reveals something new to savor.
sauteed Maryland style crabcake topped with lemon butter
artichoke heart sauteed with fresh garlic, white wine, extra virgin olive oil and romano cheese
stuffed with crabmeat and baked with garlic butter, white wine and blended Italian cheeses
crispy fried wings served with bleu cheese and celery sticks
puff pastry stuffed with blended Italian cheese, topped with portabella mushrooms, roasted peppers and a brandy cream sauce
hand battered zucchini, fried golden brown and served with marinara sauce
fried dough dusted with fresh romano cheese and served with a side of tomato sauce
chilled shrimp served with fresh horseradish and cocktail sauce
sauteed in white wine with Italian herbs, and topped with roasted peppers and asiago cheese
hot banana peppers stuffed with pepperoni and sausage stuffing, and topped with marinara sauce and provolone cheese
battered mozzarella sticks fried golden brown and served with tomato sauce
rounds of Italian bread brushed with extra virgin olive oil, fresh garlic & basil, topped with diced tomatoes and romano cheese
grilled flour tortilla stuffed with sausage, potatoes, roasted peppers, fresh garlic and basil, blended Italian cheeses and served with a side of tomato sauce
shaved steak grilled with peppers, onions and provolone cheese
with onions, peppers, tomato sauce and provolone cheese
with lettuce, tomato and onion
blackened and topped with bleu cheese
1/2 lb. burger with sauteed portabella mushrooms, roasted peppers ans blended Italian cheeses
1/2 lb. lean burger with mushrooms, caramelized onions and swiss cheese
battered haddock fillets
grilled rye bread with sweet coleslaw, swiss cheese and smoked turkey breast
marinated chicken breast chargrilled and topped with bacon, lettuce, tomato and wasabi mayonaise and provolone cheese
plump meatballs on a hoagie roll with tomato sauce
marinated chicken char-grilled on a grilled bun with tomato, lettuce and onion
marinated chicken breast char-grilled on a grilled bun with portabella mushrooms, bacon and swiss cheese
grilled rye bread with swiss cheese, lean corned beef, sauerkraut and thousand island dressing
soft flour tortilla wrapped with bacon, cheddar cheese, turkey breast, lettuce and tomatoes with a light balsamic vinegarette
shaved steak grilled and topped with roasted peppers and bleu cheese
shaved steak grilled with mushrooms and caramelized onions and topped with swiss cheese
mixed greens with assorted vegetables, topped with tender chunks of filet mignon, two cheeses, egg and french fries
mixed greens with assorted vegetables, topped with tender chunks of filet mignon, two cheese, egg and french fries
tender baby lettuce with tomatoes, red onions, cucumbers, crumbled blue cheese, raisins, toasted pecans, grilled chicken and balsamic vinegarette
hearts of romaine lettuce, tossed with homemade Caesar dressing, croutons and topped with shredded romano cheese
crisp greens with assorted vegetables
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
sauteed boneless breast of chicken with mushrooms, sausage, spinach, and sun-dried tomatoes in a sherry cream sauce
sauteed chicken cutlets with mushrooms and marsala wine demi-glace
sauteed chicken breasts with sun dried tomatoes and roasted peppers in a brandy cream sauce
golden fried chicken cutlets topped with tomato sauce and blened Italian cheeses served with a side of spaghetti
sauteed chicken cutlets with sausage, hot peppers and artichokes in a light sauce
Menu and prices subject to change. Contact +1 724-843-5656 for confirmation.






